Please note: Reservations are required; walk-ins cannot be accommodated.
Please note: Reservations are required.

Sushi Insights by REONA Sushi Tokyo (Page 2)

All articles by the team behind REONA Sushi Tokyo, covering sushi, omakase, Edomae technique, and the neighborhoods around the counter.

A Complete Guide to Your First Omakase Sushi Experience in Tokyo

Sushi Guide

A Complete Guide to Your First Omakase Sushi Experience in Tokyo

Everything international visitors should know before trying omakase sushi in Tokyo. Learn dining etiquette, common mistakes, cultural insights, and how to enjoy Edomae sushi with confidence.

2026-06-05

Moemi Kamei
You Don’t Have to Give Up Anymore A One of a Kind Place in Tokyo Where Families Can Enjoy a Top Level Omakase Sushi Experience Together

Sushi Guide

You Don’t Have to Give Up Anymore A One of a Kind Place in Tokyo Where Families Can Enjoy a Top Level Omakase Sushi Experience Together

Discover a family friendly omakase sushi experience in Tokyo at REONA Sushi Tokyo. Enjoy authentic Edomae sushi while your children relax in our dedicated kids room.

2026-06-02

Moemi Kamei
No Fake Reviews. What More Than 200 Five Star Reviews Have Taught Us About Hospitality

Sushi Guide

No Fake Reviews. What More Than 200 Five Star Reviews Have Taught Us About Hospitality

REONA Sushi Tokyo shares what more than 200 genuine five star reviews have taught us about hospitality, guest experience, and creating unforgettable sushi memories in Tokyo.

2026-05-25

Moemi Kamei
3 Things That Surprised an American Family During Their Omakase Experience in Tokyo

Sushi Guide

3 Things That Surprised an American Family During Their Omakase Experience in Tokyo

Discover how an American family experienced authentic omakase sushi in Tokyo at REONA Sushi Tokyo. From kid friendly hospitality to cultural storytelling, learn what made their evening unforgettable.

2026-05-20

Moemi Kamei
Jimbocho Guide: Historic Bookstores, Cafés, Sushi and Local Restaurants in Tokyo

Area Guide

Jimbocho Guide: Historic Bookstores, Cafés, Sushi and Local Restaurants in Tokyo

A Tokyo-born local and co-founder of REONA Sushi Tokyo introduces Jimbocho, a central Tokyo neighborhood known for historic bookstores, old cafés, sushi, tempura, curry and everyday local food culture.

2026-05-20

Yasuhiro Suzuki
From “Eating Sushi” to “Understanding Sushi” Why We Started an English-Friendly Sushi Experience in Kanda

Sushi Guide

From “Eating Sushi” to “Understanding Sushi” Why We Started an English-Friendly Sushi Experience in Kanda

Experience more than just sushi at REONA Sushi Tokyo in Kanda. Discover an English-friendly Edomae omakase experience where guests learn the stories, techniques, and culture behind every piece of sushi.

2026-05-17

Moemi Kamei
Enjoying Sushi in Tokyo in English. A Sushi Experience That Helps You Understand Omakase at REONA Sushi Tokyo

Sushi Guide

Enjoying Sushi in Tokyo in English. A Sushi Experience That Helps You Understand Omakase at REONA Sushi Tokyo

Learn how to enjoy omakase sushi in Tokyo with confidence. REONA Sushi Tokyo offers an English friendly sushi experience where international visitors can understand Edomae sushi culture, communicate with chefs, and enjoy omakase without feeling intimidated.

2026-05-15

Moemi Kamei
What Is Omakase? A Former Tsukiji Sushi Chef Explains Its Origins

Sushi Guide

What Is Omakase? A Former Tsukiji Sushi Chef Explains Its Origins

I helped put omakase on a Tsukiji menu in 1990. Here’s what omakase actually means, where it came from, and the strengths and downsides of omakase today.

2026-05-05

Kouichi Hishiya
Flounder (Hirame) Sushi Guide by Master Chefs – A Refined Edomae Experience at REONA Tokyo

Sushi Guide

Flounder (Hirame) Sushi Guide by Master Chefs – A Refined Edomae Experience at REONA Tokyo

Discover the refined flavors of Hirame (flounder) sushi at REONA Tokyo. Learn how master chefs use aging and kombujime techniques to transform this prized white fish into an Edomae delicacy. Taste the difference in Kanda.

2025-07-29

Fujito Tsutsui
Discover Japan’s Rare Sushi Delicacy: Nodoguro Explained by Master Chefs at REONA Tokyo

Sushi Guide

Discover Japan’s Rare Sushi Delicacy: Nodoguro Explained by Master Chefs at REONA Tokyo

Discover the rich flavor and culinary story of Nodoguro, Japan’s prized deep-sea delicacy. Learn how REONA Tokyo’s master chefs serve this rare fish as part of a premium Edomae-inspired sushi experience in Kanda.

2025-07-10

Fujito Tsutsui
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